Lojium Foods
100% Oil Free Masala Cashews (Indian Spices)
100% Oil Free Masala Cashews (Indian Spices)
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🌶️ 100% Oil-Free Masala Cashewnuts – Bold Taste, Guilt-Free Crunch
Spice up your snacking game with our 100% Oil-Free Masala Cashew, seasoned to perfection with a zesty blend of authentic Indian spices. These premium quality Cashews are dry-roasted without a single drop of oil, delivering bold flavor and satisfying crunch — without compromising on health.
Every bite bursts with natural protein, healthy fats, and fiber, making them the perfect power-packed companion for your busy lifestyle. Whether you're working, traveling, or just craving something savory, our Masala Almonds are your go-to snack.
✅ Key Features:
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100% oil-free – no frying, no guilt
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Infused with traditional Indian masalas
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High-protein, heart-healthy, and rich in Vitamin E
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No added preservatives or artificial flavors
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Vegan & gluten-free
Perfect for tea-time, lunch boxes, or anytime cravings — enjoy the crunch of health with the kick of spice!
Benefits
Benefits
🥜 Benefits of 100% Oil-Free Masala Almonds
1. Heart-Healthy Snack
Almonds are naturally rich in monounsaturated fats, which support heart health and help manage cholesterol levels.
2. 100% Oil-Free
Roasted without any added oil, these almonds retain their natural nutrients — making them a light, guilt-free alternative to fried snacks.
3. High in Protein & Fiber
Packed with plant-based protein and dietary fiber, they help keep you full longer, aid digestion, and support muscle repair.
4. Energy Booster
The perfect snack to keep you going throughout the day — great for work, workouts, or travel.
5. Boosts Brain Function
Almonds contain vitamin E, magnesium, and riboflavin, which are known to support brain health and cognitive performance.
6. Rich in Antioxidants
Loaded with antioxidants that help fight oxidative stress and support your body’s natural defense system.
7. No Preservatives or Additives
Pure, simple, and clean snacking — with no added chemicals or artificial flavoring.
8. Zesty Indian Flavor
Seasoned with a bold mix of authentic Indian spices, they offer the perfect balance of taste and wellness.
9. Supports Weight Management
The healthy fats and fiber in almonds help control hunger, making them a smart option for weight-conscious eaters.
10. Vegan & Gluten-Free
Ideal for those with dietary restrictions — completely plant-based and gluten-free.
🔥 Snack smart. Snack spicy. Snack healthy.
FAQ
FAQ
1. Are these almonds really oil-free?
Yes! These almonds are dry-roasted
without using any oil. We use a special roasting process that retains flavor
and crunch — 100% oil-free and guilt-free.
2. What spices are used in the masala?
We use a curated blend of traditional
Indian spices such as cumin, chili powder, turmeric, black salt, and a hint
of tangy lemon powder — all natural and preservative-free.
3. Are they spicy?
They have a mild to medium spice
level – flavorful and aromatic, not overly hot. Perfect for spice lovers
and suitable for most palates.
4. Is it safe for kids?
Yes! In moderation, these almonds
are a great protein-rich snack for kids. However, due to the spices,
it's best to check tolerance levels for younger children.
5. Are they suitable for daily consumption?
Absolutely. Rich in protein, fiber,
and good fats, they make an excellent daily snack – especially for work,
post-workout, or mid-day hunger.
6. Is this product vegan and gluten-free?
Yes. Our masala almonds are 100%
vegan, gluten-free, and dairy-free — suitable for all diet types.
7. Do they contain preservatives or artificial flavors?
No. These almonds are made with all-natural
ingredients and spices — no preservatives, no artificial colors or flavor
enhancers.
8. How should I store them?
Store in an airtight container
in a cool, dry place. Once opened, consume within 2–3 weeks for the best
freshness and flavor.
9. Can I eat them on a diet?
Yes! These are a low-carb,
high-protein snack, great for those following keto, weight-loss, or
clean eating diets — just watch portion sizes.
10. Are they roasted or raw?
They are dry-roasted, not raw
— offering a delicious crunch and longer shelf life without compromising on
nutrition.
